Sfiziosi cocco e nocciola 250gr

Description:

The Sfiziosi are sweet friable taralli typical of Puglia. the recipe that is part of the Apulian culinary tradition provides that they are "red wine" or "white wine". The housewives, in fact, used what they had available at home to create a sweet "poor" but with an intense taste, to be accompanied with a good glass of wine. Gargan'ok wanted to "preserve" the original recipe by revisiting it in a modern way, hence the delicious coconut and hazelnut.

Ingredients:

Flour 00, sugar, white wine, lard, olive oil, yeast, vanilla, cinnamon, margarine, coconut flour 1%, coconut flavor 5%, hazelnut aroma 5%.

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