PASTA DI MANDORLE
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PASTA DI MANDORLE

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ngredients

  Granulated sugar, legumes (white beans, soybeans), peeled almonds 10%, starch, modified potatoes, oil, armelline, preservative e202, natural flavors, honey.

Details:

Generally this characteristic and tasty dolcetto is prepared for Easter.

 

Confezione: 24 px
Scadenza: 10 mesi
EAN:  

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